Frisky Whiskey - Sunday 1st June 5pm - 7pm

Join us for a guided tasting through a number of fine aged whiskeys and perhaps a barrel aged cocktail for dessert. Our resident whiskey expert, Dan, is all over the peat, the water and the bits that make whiskey so exciting. 

Chef Cameron Bell will match some food tastings to the whiskey to compliment taste and add some texture. All of this for just $45 each. 

Whiskey lovers unite! Call 9416 0058 to book your space.

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